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Iwachu
Nanbu Tekki Cast Iron Teapot

Only 3 left in stock - order soon

$199.0
$199.0

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A kettle and a teapot.

This is a dento kogei kettle/teapot that you can heat directly on the stove to boil water in.
When boiled in this kettle, the water becomes distinctively mellow, and makes coffee or Japanese teas taste even better!


What is Iwachu "Nanbu (Nambu) Tekki"?
Iwachu is the brand/company established in 1902, passing down the 400 years old tradition of Nanbu Tekki.  

Use Nanbu (Nambu) Tekki as an iron kettle, sake bottle, tea pot...in many ways. 
The special coating applied to it allows the boiling liquids to have traces of iron in it, which is great for essential iron intake.

 

Product details

There are no surface treatments or processing done to the inside of this kettle, therefore, ables it to endure direct heating.

■Made in Iwate Prefecture, Japan
■Dimensions: 6.29" x 5.51" x 5.70"
■Capacity: 20.2oz
■Material: iron
■Weight: 3lb
 
【Nanbu Tekki series】

 

How to use

●When using as a kettle
【before use】
rinse the Nanbu Tekki with water

Fill water about 80% full, on medium heat until it boils.

Throw out the water.
Repeat the above process 2-3 times.

※Do not heat the kettle without water inside the pot.
The hot water may become clouded by the iron.
Please rinse the kettle thoroughly until the water becomes clear.



【After use】
Make sure to empty out the water.

remove the lid and dry completely before storing it.


●when used as a teapot
【after use】
Make sure to remove all tea leaves and wash the kettle with warm water. Dry completely before storing it.
(if steeping tea leaves for long periods of time, the tannin in the tea and iron may have a chemical reaction and make a black coloration.)

Direct Heating:OK
Induction Heating (IH):NOT OK

 

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